We’re offering a rotating pop-up menu on select Saturdays for curbside pick up.
Click the button below to pre-order:
Catering Menu
Below is a sampling of some of Chef Roel’s well-loved dishes available for drop off catering. Order catering at least 2 weeks in advance. We’re glad to provide pricing upon request.
Appetizers
LUMPIA SHANGHAI
Filipino version of egg rolls — filled with pork, beef, and vegetables. Frozen lumpia available for order!
Noodles
PANCIT
A Filipino classic hailed from Chef Roel's mother's original recipe. Glass noodles, vegetables, and your choice of chicken, pork, or shrimp. Vegetarian option available.
PANCIT PALABOK
Vermicelli noodles, savory garlic sauce farm egg, chicharron. Option to add shrimp.
FILIPINO SPAGHETTI
The Filipino version of spaghetti bolognese. Ground beef, sliced hotdogs, and banana tomato sauce for that hint of sweetness like how our moms used to make it.
Mains
CHICKEN INASAL SKEWERS
Traditional grilled chicken marinated in lemongrass and special spices
FILIPINO PORK BBQ SKEWERS
Traditional grilled pork barbecue
LECHON PORK BELLY
Slow-roasted, aromatic pork belly that’s crispy on the outside and melt-in-your mouth on the inside
BISTEK TAGALOG
Beef sirloin tips, soy sauce, citrus, onions, garlic
LECHON KAWALI
Crispy pork belly, first simmered to tenderness then deep-fried to a golden crisp
SISIG
Minced pork crisped in a sizzling pan and sauced with lime and vinegar
PINAKBET
A Filipino vegetable staple. Stir-fried squash, okra, bitter melon, eggplant, and string beans. Keep it vegetarian or add pork or shrimp. Vegetarian, gluten-free.
JASMINE WHITE RICE
Fresh, fluffy white rice to go with all your ulam (main dishes)
Dessert
UBE CHOCOLATE CHIP COOKIES
Ube ("Ooh-beh") is sweet purple yam from the Philippines commonly used in desserts. Available by the dozen.
Drinks
MELON
A favorite Filipino drink. Shredded cantaloupe, water, cane sugar.
Drinks are house-made from fresh fruit, with seasonal availability.
Food Allergen Notice: Most of our menu items are made with seasonings and marinades that contain soy and shellfish products. While we do our best to accommodate food allergies and dietary requirements, please note that our items are prepared in a commercial kitchen that processes wheat, eggs, dairy, soy, tree nuts, peanuts, shellfish, and other allergens.
