Fresh ingredients. Asian Flair.
Pig & Fire is a Chicago-based boutique catering and pop-up company specializing Filipino & Asian fusion fare. We start with fresh, locally-sourced ingredients, and add our modern twist to Asian cuisine. Drawing from our Filipino roots, our menu ranges from simple, fresh flavors to traditional savory dishes, including gluten-free and vegetarian options. Read more about us.
A feast like no other
Join us for our kamayan feasts, or host one in your home. “Kamayan” is a Filipino word meaning “by hand.” We serve an array of grilled meats, seafood, vegetables, and exotic fruit, laid over a bed of rice, on banana leaves, and eaten with hands family-style. It’s the ultimate Filipino cultural immersive dining experience! Find out our next kamayan dinner on our events page.
We’re around town.
If you don’t need catering and just want some good, Filipino food + Asian fusion bites, catch us at our pop-up events around Chicagoland. Follow us on Facebook to find a calendar of all our events. We’d love to see you!
We are a boutique caterer, specializing in parties of 100 guests or less, so we can focus on providing you and your guests with an intimate culinary experience. Drop us a note for a menu consultation.